Lemon Garlic Butter Orzo

Name: Lemon Garlic Butter Orzo
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 cup orzo pasta; 2 tablespoons butter; 2 cloves garlic, minced; 1 lemon, zested and juiced; Salt and pepper to taste; Fresh parsley, chopped for garnish

Highlighted under: Everyday Simple Recipes

This Lemon Garlic Butter Orzo is a delightful side dish that combines the richness of butter with the brightness of lemon and garlic. It's quick to prepare and perfect for any meal.

Created by

Emily

Last updated on 2025-12-29T17:46:28.549Z

This Lemon Garlic Butter Orzo is a perfect blend of flavors that will elevate any meal. The creamy butter coupled with zesty lemon and aromatic garlic make it a crowd-pleaser!

        Why You'll Love This Recipe
        Creamy and buttery texture that pairs perfectly with any protein
Zesty lemon adds a refreshing brightness
Quick and easy to make, perfect for busy weeknights

      

The Perfect Side Dish

Lemon Garlic Butter Orzo makes for a versatile side dish that complements a variety of main courses. Its creamy texture and vibrant flavors can elevate a simple grilled chicken breast or a flavorful fish fillet. This dish can easily transition from casual family dinners to elegant gatherings, making it a staple in your culinary repertoire.

Not only is it delicious, but it also offers a quick solution for busy weeknights. With minimal prep and cooking time, you can have a gourmet side ready in under 30 minutes. This means more time to relax and enjoy your meal without sacrificing flavor.

Nutritional Benefits

Orzo, made from semolina wheat, is a good source of carbohydrates, providing the energy needed for your day. When paired with garlic, which is known for its immune-boosting properties, this dish becomes not just tasty but also beneficial for your health.

Adding fresh parsley not only enhances the dish's visual appeal but also infuses it with antioxidants and vitamins. This herb is known for its anti-inflammatory properties and can aid in digestion, making this Lemon Garlic Butter Orzo a smart choice for a balanced meal.

Customization Ideas

One of the best things about Lemon Garlic Butter Orzo is its adaptability. You can easily customize it by adding vegetables like sautéed spinach, cherry tomatoes, or roasted bell peppers for an extra burst of color and nutrition. These additions can create a more vibrant, well-rounded dish that suits your taste preferences.

For those looking to enhance the protein content, consider mixing in grilled shrimp or chicken. This transformation can turn your side dish into a satisfying main course, perfect for meal prep or a quick lunch option.

Ingredients

For the Orzo

1 cup orzo pasta
2 tablespoons butter
2 cloves garlic, minced
1 lemon, zested and juiced
Salt and pepper to taste
Fresh parsley, chopped for garnish

Make sure to have all ingredients ready before you start cooking!

Instructions

Cook the Orzo

In a medium pot, bring salted water to a boil. Add the orzo pasta and cook according to package instructions until al dente, about 8-10 minutes. Drain and set aside.

Prepare the Garlic Butter

In the same pot, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn it.

Combine Ingredients

Add the cooked orzo back into the pot. Stir in the lemon zest, lemon juice, salt, and pepper. Mix until well combined and heated through.

Serve

Garnish with fresh parsley before serving. Enjoy your Lemon Garlic Butter Orzo!

Serve warm as a side dish or enjoy it as a light main course!

Storing Leftovers

If you happen to have leftovers, storing them properly is key to maintaining flavor and texture. Allow the orzo to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to three days, making it a convenient option for quick meals.

When you're ready to enjoy the leftovers, simply reheat them on the stovetop with a splash of water or broth to restore moisture. This way, your Lemon Garlic Butter Orzo will taste almost as fresh as when it was first made.

Serving Suggestions

Pair your Lemon Garlic Butter Orzo with a crisp green salad for a refreshing contrast. A light vinaigrette can enhance the flavors and provide a delightful crunch that complements the creaminess of the orzo.

For a complete meal, serve it alongside grilled protein such as chicken, salmon, or tofu. The zesty lemon and garlic in the orzo will beautifully contrast with savory grilled flavors, creating a harmonious dining experience.

Questions About Recipes

→ Can I use a different type of pasta?

Yes, you can substitute with any small pasta shape, but cooking times may vary.

→ How can I make this dish healthier?

You can reduce the amount of butter or substitute it with olive oil.

→ Can I prepare this dish ahead of time?

Yes, you can prepare the orzo and store it in the fridge. Reheat before serving.

→ What dishes pair well with Lemon Garlic Butter Orzo?

It pairs well with grilled chicken, fish, or roasted vegetables.