Chocolate Hummus Chickpea Dip

Highlighted under: Quick Healthy Recipes

Indulge in this delightful Chocolate Hummus Chickpea Dip, a sweet twist on traditional hummus that will satisfy your chocolate cravings.

Emily

Created by

Emily

Last updated on 2025-12-22T22:55:27.467Z

This Chocolate Hummus Chickpea Dip combines the healthy goodness of chickpeas with the rich sweetness of cocoa, making it an ideal snack for chocolate lovers.

Why You'll Love This Recipe

  • Rich chocolate flavor paired with a hint of vanilla
  • Creamy texture that spreads effortlessly
  • Perfect for dipping fruits, pretzels, or enjoying by the spoonful

A Unique Take on Hummus

Chocolate hummus is an innovative twist on the beloved traditional chickpea dip. While classic hummus is typically savory and made with ingredients like tahini and garlic, this sweet version transforms the dish into a dessert that’s both delicious and nutritious. It’s a great way to introduce hummus to those who may not be fans of the original recipe, especially kids and chocolate lovers.

The base of this dip is still chickpeas, which provide a healthy source of protein and fiber. By blending them with cocoa powder and sweeteners, you create a rich and creamy treat that feels indulgent but is packed with wholesome ingredients. It's an excellent option for satisfying your sweet tooth without the guilt.

Perfect Pairings

One of the best aspects of this chocolate hummus is its versatility. It pairs beautifully with a variety of dippers. Fresh fruits like strawberries, bananas, and apple slices add a refreshing contrast to the rich chocolate flavor. For those looking for a crunch, pretzels or graham crackers provide the perfect salty-sweet balance.

Additionally, you can use this chocolate hummus as a spread on toast or pancakes for a delightful breakfast treat. Its creamy texture makes it easy to spread, and you can even add toppings like sliced bananas or a sprinkle of nuts for extra flavor and texture.

Health Benefits of Chickpeas

Chickpeas are not just a primary ingredient; they are also packed with numerous health benefits. They are a great source of plant-based protein and dietary fiber, which can help keep you full and satisfied. This makes chocolate hummus a fantastic option for a healthy snack or dessert that won't lead to sugar crashes.

Furthermore, chickpeas are rich in essential vitamins and minerals, including folate, iron, and magnesium. Incorporating them into your diet can support overall health, promote digestion, and even stabilize blood sugar levels. This means you can indulge in your chocolate cravings without sacrificing your nutritional goals.

Ingredients

Chocolate Hummus Ingredients

  • 1 can (15 oz) chickpeas, drained and rinsed
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup maple syrup or honey
  • 2 tablespoons almond butter or peanut butter
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 3-4 tablespoons water (as needed)

Mix all ingredients until smooth for a delightful dip!

Instructions

Blend the Ingredients

In a food processor, combine the chickpeas, cocoa powder, maple syrup, almond butter, vanilla extract, and salt. Blend until smooth.

Adjust Consistency

If the hummus is too thick, add water one tablespoon at a time until you reach your desired consistency.

Serve and Enjoy

Transfer the chocolate hummus to a serving bowl. Enjoy with your favorite dippers like fruits, pretzels, or crackers.

Enjoy this unique dip as a healthy dessert or a sweet snack!

Storage Tips

Storing chocolate hummus correctly is essential to maintain its freshness and flavor. After making your dip, transfer it to an airtight container and store it in the refrigerator. It should last for about 4 to 5 days, making it a great make-ahead option for parties or snacks throughout the week.

If you find that it thickens in the fridge, simply stir in a little water or almond milk before serving to restore its creamy texture. This way, you can enjoy it just as much on day five as you did on day one!

Customization Ideas

One of the great things about this recipe is its adaptability. Feel free to experiment with different nut butters or sweeteners to suit your taste preferences. For a richer chocolate flavor, you can also add a bit of melted dark chocolate or chocolate chips to the mix.

If you're looking to boost the nutritional profile even further, consider adding a scoop of protein powder or superfoods like chia seeds or flaxseed. This not only enhances the health benefits but also adds an interesting texture and flavor to your chocolate hummus.

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Questions About Recipes

→ Can I use canned chickpeas?

Yes, canned chickpeas work perfectly for this recipe.

→ What can I use instead of maple syrup?

You can substitute maple syrup with honey or agave syrup.

→ How long does the dip last in the fridge?

The dip can last up to a week in an airtight container in the refrigerator.

→ Can I add more flavor to the dip?

Absolutely! You can add a pinch of cinnamon or a splash of espresso for a richer flavor.

Chocolate Hummus Chickpea Dip

Indulge in this delightful Chocolate Hummus Chickpea Dip, a sweet twist on traditional hummus that will satisfy your chocolate cravings.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Emily

Recipe Type: Quick Healthy Recipes

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Chocolate Hummus Ingredients

  1. 1 can (15 oz) chickpeas, drained and rinsed
  2. 1/4 cup unsweetened cocoa powder
  3. 1/4 cup maple syrup or honey
  4. 2 tablespoons almond butter or peanut butter
  5. 1 teaspoon vanilla extract
  6. 1/4 teaspoon salt
  7. 3-4 tablespoons water (as needed)

How-To Steps

Step 01

In a food processor, combine the chickpeas, cocoa powder, maple syrup, almond butter, vanilla extract, and salt. Blend until smooth.

Step 02

If the hummus is too thick, add water one tablespoon at a time until you reach your desired consistency.

Step 03

Transfer the chocolate hummus to a serving bowl. Enjoy with your favorite dippers like fruits, pretzels, or crackers.

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 100mg
  • Total Carbohydrates: 22g
  • Dietary Fiber: 4g
  • Sugars: 10g
  • Protein: 5g